Easter Feasting
Our top picks from the butchery counter for your Easter gatherings! Choose from classic lamb or beef, or opt for our famous homemade porchetta...
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Leg of Lamb
The classic spring centrepiece. Perfect for roasting whole with rosemary and garlic, it makes an impressive yet effortless main for...
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Rolled Lamb Loin
Lean, tender and full of flavour, our rolled loin of lamb is carefully boned and tied for easy roasting and...
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Lamb Guard of Honour
A true showstopper. Elegant and refined, it roasts beautifully and delivers tender, blush-pink meat with exceptional flavour. Smaller and more...
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Porchetta
Our porchetta joint is carefully prepared using pork from trusted farmers. Rolled with a fragrant stuffing of garlic, chilli, fennel...
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Beef Topside Joint
Prepared by our talented butchery team in Faversham, our topside comes boned & rolled, so it is ready to go...
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Beef Fore Rib
Cut from the fore rib, this beautifully marbled joint delivers outstanding flavour and tenderness, with natural fat that bastes the...
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Sirloin Joint
A premium roasting joint combining tenderness with rich beef flavour. Boned and neatly rolled for easy carving, sirloin offers a...