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The Macknade Experience at Home

Delicatessen

£45

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Kent Cheese Collection

Selected by our expert Deli Team, this selection showcases some of Kent’s incredible Cheesemakers and their most exciting produce, along...

£50

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Italian Cheese & Charcuterie Hamper

With our strong Italian roots, our talented Deli Team put great thought into this selection of some of the most...

£7

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Brie De Meaux

A classic French brie with a rich, condensed flavour. A wonderful table cheese and perfectly gooey when ripe! Unpasteurised.

£4.95

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Kentish Blue

A classic firm and creamy blue cheese made by Steve and Karen Reynolds at Iden Manor farm near Staplehurst in...

£6.50

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Ashmore Cheddar

A wonderful creamy textured cheddar-style cheese with a lingering balanced tang. Made by Jane Bowyer on our doorstep in Dargate...

£7.95

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Black Bomber

An extra mature, black wax coated cheddar from Snowdonia in Wales with a lovely creamy bite. A real favourite. Pastuerised...

£5.50

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Colston Bassett Stilton

A Christmas classic from the Colston Bassett dairy in Nottinghamshire. Rich and creamy with a deep lingering flavour. Pasteurised &...

£4.95

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Kingcott Blue

This delicious Kentish cheese is made from the milk of Viking Red cows from Denmark & Sweden. The flavour is...

£11.95

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Vacherin Mont D'or

A famous seasonal cheese made in the Autumn & Winter on the Swiss/French border. This rich creamy Alpine milk cheese...

£5.50

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Gorgonzola Dolce

This creamy Gorgonzola is one of our star cheeses... A soft, buttery blue that is cave aged in Italy. Pasteurised....

£7.90

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Sparkenhoe Red Leicester

An extra mature, black wax coated cheddar from Snowdonia in Wales with a lovely creamy bite. A real favourite. Pasteurised...

£5.25

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Argyll Smokery Smoked Salmon

Traditional cold smoked salmon, the perfect centrepiece for your Christmas breakfast or for any other celebration. Prepared by hand and...

£7.95

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La Retorta

An absolutely stunning soft sheep's cheese. Rich and ripe in flavour, it has an incredible lasting tang that is vinous...

£6.50

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Serrano Ham

A dry cured Spanish ham, similar to Parma in style; it is lean and full in flavour with a salty...

£5.90

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Weald Sussex Ham

This ham is cooked by Weald Smokery in Sussex, using locally sourced pork and traditional methods to lock in moisture...

£5.50

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Winterdale Shaw

A traditional cloth bound cheese made in Kent by Robin Betts with milk from his own cows. Cellar matured for...

£5.90

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Manchego

A classic semi-hard sheep's cheese from Spain, mild and nutty in flavour. Unpasteurised.

£5

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Finnochiona

A meaty, rich, traditional Tuscan salami whose distinct flavour derives from the blending of fennel seeds with medium minced pork...

£80

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Kentish Weekender Hamper

Foodie essentials to ensure your stay (or staycation) is filled with the very best produce from Kent and beyond, from...

£5

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Macknade Porketta

Dingley Dell pork loin and belly, stuffed with herbs, fennel, chilli & lemon. Inspired by the Italian classic, our Porketta...

£9.50

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Rachel Goat

An iconic, rind washed goat cheese from White Lake. Beautiful to look at - long, gentle & lingering in the...

£9.90

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18 Month Comté

A superb fruity-flavoured hard mountain cheese, made in the Jura and aged over 18 months! Unpasteurised.

£3.90

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Pancetta

Like British streaky bacon, pancetta is taken from the belly of the pig. It has a sweet aroma and a...

£9.75

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Driftwood

A beautifully creamy and soft textured cheese, dusted in ash. Subtle peppery and earthy undertones combine with powerful citrus notes....

£7

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Salami Milano

Italy's best known Salami! Distinguished by the balance of finely minced meat and fat, it is simply seasoned with salt...

£5.90

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Sliced Beef Topside

Pasture fed roast topside of beef, cooked on-site by our chefs, and delicious in a sandwich with lashings of mustard.

£3.95

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Pyrenean Coarse Liver Pâté

A traditional, coarse cut, pork from the Pyrenees which is in the shape of a small loaf of bread. Firm...