Add real bite to your food with this chilli sauce from Scientific Steve! Inspired by the Trinidad Chevron Spider, this sauce burns in the same way a spider bite does… activating the same receptors in the body. Discover the science behind it here.

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  • Cider Vinegar
  • Beetroot
  • Red Peppers
  • Chillies
  • Water
  • Sugar
  • Garlic
  • Ginger
  • Tamarind
  • Herbs & Seasonings
  • Salt
  • Thickener (Xantham Gum)

Refrigerate once opened.

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