- Macknade Fine Foods

Welcome Big Green Egg

We are now a retailer of the famous Big Green Egg!

Used by some of the best chefs around the world, these ceramic kimodo style cookers are the best in the business… and are so much more than a BBQ.

You can use your egg all year round (our Butcher, Simon, cooks on his every day – even when it’s snowing!) and are incredibly versatile, acting as a BBQ, oven, smoker & grill all at the same time.

From cake to pizza, steak to chilli, you can cook pretty much anything on one of our Big Green Eggs… even a full roast dinner (roasting joint, potatoes, veg – the full works!).

Slow roast a shoulder of our local lamb overnight or simply sear one of our pasture-fed rib eyes in minutes… You’d be hard pressed to find a better way of cooking!

You can cook on the eggs using regular charcoal (no chemicals though!) and they take only 15 minutes from lighting to reach 180C. They use far less fuel than a BBQ, are self-cleaning and are super safe for families with young children. Best of all, the eggs lock in plenty of moisture and produce food with superb flavour!

Big Green Eggs are now available to order in-store and our team are on hand to help you create the perfect setup. Either pop in or give us a call on 01795 534497. Prices start at £625.

Ps. Keep an eye on our What’s On page for details of upcoming events & demonstrations, where we’ll be firing up the eggs and showing off all that they can do.

***Don’t miss our demo at Neptune in Canterbury on October 6th – 1 to 4pm – as part of their Food, Drink & Design event. Try food cooked on the egg and talk to the Neptune team about a bespoke outdoor kitchen to go alongside it***

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