Raw, organic chocolate… A guilty pleasure that’s not so guilty after all.
The moment we tried Pana Chocolate we were sold.
The flavours are out of this world. Coconut & goji, sour cherry & vanilla and wild fig & orange are just a few examples. The texture is amazing too… Super rich & luxurious, it melts on the tongue!
Pana Chocolate is handmade in Australia from raw, organic ingredients and is produced using minimal heat.
You wouldn’t believe it, but it’s one of the only chocolates we sell that has health benefits too… It’s packed full of antioxidants, amino acids, vitamins and minerals, so there’s nothing to feel guilty about (something we love to hear being the chocaholics we are!).
It also has no preservatives, is vegan and is free from gluten, dairy, and soy. A chocolate bar for everyone!
We love the Pana Chocolate ethos…They use only recyclable & earth friendly packaging and organic ingredients from producers who adhere to sustainable & fair trade practices and farmers who get the best value for their hard work.
We have a whole host of flavours available in store, as well as a handful of special gift packs, just in time for the festive period. Pop in and see what all the fuss is about!